Chassis Hawkins-Younger

Birth & Postpartum Doula
Washington, District of Columbia
About me

Hey there! I'm Chas & I'm a trained full spectrum doula, a certified perinatal nutrition educator, & a personal chef of 8+ years. LF&V was created in memory of my son Anthony who was stillborn at 37 weeks & 6 days in 2014. My mission is to provide physical, emotional, mental, educational, & nutritional support to all parents by supporting with a mix of humility, heart, facts, and food.

Education

Bachelor of Arts in Culinary Management, Le Cordon Bleu Scottsdale (2013)

Certification and training

Full Spectrum Doula Training, Sisters in Loss (2020)

Perinatal Nutrition Educator, Doula Nutrition Academy (2021)

Memberships and affiliations

Sisters in Loss

National Black Doula Association

United States Personal Chef Association

Specialties
Abortion Doula Care Birth Doula Birth Support Grief and Loss Healthy Eating Labor Doula Loss and Bereavement Doula Natural Birth Natural Childbirth Nutritional Counseling Perinatal and Infant Loss Postpartum Chef Postpartum Doula Care Preconception Support during Labor, Birth, and Postpartum Support in Pregnancy Loss Home Birth LGBTQ+ Parenting Support Positive Thinking Postpartum Care Pregnancy Loss Prenatal Care Self-Compassion
Languages

English

Service introduction

I can offer support during the stages of fertility, pregnancy, birth, postpartum, and bereavement/loss. I also offer a nutritional review to discuss food life, what's working well, and what can be improved during the parenting journey, prenatal & postpartum nutrition webinars, & postpartum personal chef service. For info on more packages, head on over to my website! 😀

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